Smoked Ribs with Ziggy B's Seasoning

Let's talk ribs. Not the kind you spend all day babysitting by a smoker (unless that's your thing, no judgment). These are the kind you order from us, heat up, and serve while everyone thinks you're some kind of barbecue wizard. They're smoked low and slow with our signature Ziggy B's Seasoning, and they're fall-off-the-bone tender without actually falling apart on you.

Our seasoning blend is the real secret here—it's got that perfect balance of sweet, spicy, savory, and smoky that makes Texas barbecue famous. We're not drowning these ribs in sauce (though you can if you want); we're letting the meat and the smoke do the talking. The bark is crispy, the smoke ring is legit, and the flavor is the kind that makes people get quiet for a minute while they focus on eating.

Whether you're doing a casual weekend thing or want to add some Houston barbecue flair to your holiday spread, these ribs fit right in. They're easy to serve, impossible to mess up, and guaranteed to disappear fast. Pro tip: order extra because people always eat more ribs than they think they will.

Serving Size:

1 slabs | Feeds 2 - 4 people (or 1 person who really loves ribs)

Options:

• Pork Ribs: sold by the slab

• Beef Ribs: sold by the pound (Special Order only)

We suggest you buy 2 slabs... honestly, hide a rack for yourself!